The air was filled with enticing aromas as students dressed in their stunning cultural attire, a proud representation of their heritage, came with a spread of traditional cuisines. To celebrate World Food Day, they had brought a taste of their culture to share with friends. A culinary journey around the world, sharing and tasting traditional delicacies. Yummy mouth-watering dishes and filled the space as everyone savoured the delicious flavours! In every sense, a ‘Taste of Diversity’ and the joy of sharing!
